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Monday, March 8, 2010

Orange Salad

The oranges from the market have been so good this winter.  Here's one of our favorite salads. It's so easy, there are no measurements and it's a great way to get your vitamin C! 

Cut the peel off the orange(s) and cut into bite-size pieces.  Toss with extra virgin olive oil and season with kosher salt and freshly grated black pepper.  That's it! 


Enjoy!
Kathy

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